casual cooking and living
2 pounds Idaho potatoes, cleaned with skin on and cut into wedges
non stick olive oil spray
2 tablespoons olive oil
2 tablespoons Old Bay Seasoning
1/2 teaspoon fine sea salt
extra coarse sea salt such as Maldon to season after baking
Preheat oven to 375 degrees F. In a large size bowl add potatoes, 2 tablespoons olive oil, Old Bay Seasoning and fine sea salt. Mix well. Spray 2 non stick baking sheets with the olive oil spray. Place seasoned potatoes onto the baking sheets in a single layer. Spray again lightly with olive oil spray so the potatoes will brown in oven. Bake in the oven for 45 minutes until brown, do not turn while cooking. When browned, remove from oven and sprinkle with coarse sea salt. Serve immediately.